Chicken Salad

I love this recipe and i make it all the time. Its one of our lunch meals we have.

Free range chicken strips
2-3 clove garlic or i use organic crushed garlic and put a couple of teaspoons in
1-2 tablespoons of sweet paprika
1/4 each green and red capsicum
2 carrots
1 red onion
2x bacon rashes
broccilli
1/2 - 1 cup of Coconut milk
Cashews
lettuce


1. Cut the red onion up and put it in the fry pan and put some garlic in with it.
2. Cut the bacon rashes into little squares and put into fry pan and cook.
3. Once onion and bacon cooked add your chicken strips.
4. Put the rest of your garlic in and your sweet paprika and cook.
5. Once cooked turn down and add the rest of your vegetables (no salad) and your coconut milk and cook until your vegetables are at your desired taste. I like my crunchy :) also add your cashews.
6. wash your lettuce and then serve...................... ENJOY